Chocolate + Tahini

£3.80

The Tahini one- our rich maple sweetened nutty creamy tahini butter, melted in the middle of a rich chocolate dough, with a sesame brittle crunch to top.

Each cookie is approximately 90g, made fresh to order. Pick a date at checkout. 

Collection Available from the Doh HQ in Teddington. Mon-Fri only. 10am-4pm

Shipping Not available for Fresh Cookies at this time. 

Local Delivery Friday only. London & surrounding areas. Order before 12pm Thursday to get your order in on time.

Allergens: Tree Nuts (Almond), Sesame
Made in a facility that uses Peanuts

Halal, Vegan, Dairy Free, Vegetarian, Gluten Free *
*No gluten containing ingredients used in our products or kitchen and even though we don't use the following allergens in our kitchen, they may have come in contact with ingredients sourced from manufacturers/packaging facilities. Gluten, Soya, Milk, Lactose, Celery, Mustard, Sulphur dioxide. 

Contact us for delivery options and find out if we deliver to you.

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Chocolate + Tahini

Cookies made fresh to order. Best eaten on day of delivery or pick up.

If keeping longer, store them in an airtight container, or cling film the box at ambient temp.

Keep them in the fridge if you are keeping them any longer , in a pre-heated oven @ 180 °C, place on a lined baking tray for 5 mins or until warmed through.

Want to freeze them. Pop in the freezer on day of arrival & follow the same warming instructions above for 10 mins or until warmed through.

Storage information

Keep refrigerated. Once opened, use within 1 month and by the use by date.
Can freeze your cookie dough as soon as possible. Once frozen, use within 12 months. Defrost thoroughly before use. Do not defrost in the microwave. Use within 2 days of defrosting. Once defrosted do not refreeze.

Ingredients

Coconut Sugar, Gluten Free Oat Flour, Vegetable Fat Spread (Shea Oil, Water, Coconut Oil, Rapeseed Oil, Salt, Almond Butter (Almonds, Water, Sea Salt, Emulsifier (Lecithins), Carrot Juice, Lemon Juice, Natural Flavour), Cacoa Powder, Chickpea Flour, Almond, Tapioca Starch, Salt, Emulsifier (Sunflower Lecithins), Baking Soda (Raising Agent Sodium Hydrogen Carbonate), Apple Cider Vinegar.
Tahini Butter- Tahini, Salt, Maple Syrup

Made in a facility that processes peanuts, tree nuts & gluten.

Allergens

Sesame, Tree Nuts (almond)
Made in a facility that uses Peanuts
Halal, Vegan, Dairy Free, Vegetarian, Gluten Free
No gluten containing ingredients used in our products or kitchen and even though we don't use the following allergens in our kitchen, they may have come in contact with ingredients sourced from manufacturers/packaging facilities. Gluten, Soya, Milk, Lactose, Celery, Mustard, Sulphur dioxide.